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A Review on Biochemical Constituents and Medicinal Properties of Pomegranate (Punica granatum L.) |
P. 1-22 |
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SA Mirjalili * |
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Abstract
(5021 Views) |
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(10016 Downloads)
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Mucilage and Seed Yield of Psyllium (Plantago psyllium L.) in Response to Foliar Application of Nano-iron and Potassium Chelate Fertilizer |
P. 23-34 |
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D Aghazadeh-Khalkhali, A Mehrafarin, V Abdossi, H Naghdi Badi * |
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Abstract
(4017 Views) |
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(2370 Downloads)
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The Antioxidant Role of Ginseng Supplementation Against Exhaustive Exercise- induced Oxidative Stress in Young Athletes |
P. 35-44 |
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S Atashak *, M Setamdideh |
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Abstract
(2936 Views) |
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(1444 Downloads)
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Effects of Oral Administration of Red Pepper (Capsicum annuum) and Black Pepper (Piper nigrum) Powders on Plasma Levels of Pituitary - gonads Axis Hormones in Male Mice |
P. 45-54 |
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S Babaei Garmkhany, N Yousofvand * |
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Abstract
(4234 Views) |
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(2474 Downloads)
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Evaluation the Nutritional Effect of Lavandula angustifolia L. Essential Oil on Normal and High Blood Pressure and Changes of the Aorta in the Rat |
P. 55-63 |
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S Momen Abadi, HR Sameni, M Zahedi Khorasani *, A Vakili |
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Abstract
(3113 Views) |
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(1503 Downloads)
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Changes of Morpho-physiological Traits, Essential Oil and Methyl Chavicol Content of Tarragon (Artemisia dracunculus) to Mycorrhiza (Glomus intraradices) Inoculation and Salinity Stress |
P. 64-77 |
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A Lamian, A Ladan Moghadam, A Ladan Moghadam, A Mehrafarin * |
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Abstract
(7519 Views) |
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(3881 Downloads)
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Effect of Hydro Alcoholic Extract of Nutmeg on Immune Response of Rat |
P. 78-86 |
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M Ghorbanpoor *, A Rahnama, H Najafzadeh Varzi, S Esmailzadeh, Pourmahdi Broujeni M |
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Abstract
(2662 Views) |
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(1093 Downloads)
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Comparative Study of Essential Oil Composition of the Aerial Parts of Three Populations of Acorus calamus in Iran |
P. 87-94 |
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A Gholipour *, A Sonboli, M Golshahi |
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Abstract
(3174 Views) |
Full-Text (PDF)
(1160 Downloads)
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Evaluation of Anthropometric Measurements with Consumption of Portulaca oleracea Seeds in Patients with Asthma |
P. 95-104 |
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Hosseini SZ, Alipour BL *, Sharifi A, Ansarin Kh |
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Abstract
(3131 Views) |
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(986 Downloads)
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Quantitative Assessment of Hyoscyamine and Scopolamine Tropane Alkaloids in Root and Shoot of Hyoscymaus spp. from Iran |
P. 105-114 |
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F Fattahi, A Shojaeiyan *, H Askari, H Naghdi Badi, Ayyari M, Mokhtassi-Bidgoli A, Palazon Barandela J |
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Abstract
(3446 Views) |
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(1223 Downloads)
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Effect of Calligonum Comosum on Ovarian Histology of Polycystic Ovary Mouse Model |
P. 115-122 |
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L Amini, N Tehranian *, M Movahedin, F Ramezani Tehrani |
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Abstract
(3288 Views) |
Full-Text (PDF)
(1685 Downloads)
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Quantitative and Qualitative Analysis of Anthocyanins and Flavonols in Berry Skin of some Grape Cultivars using High Performance Liquid Chromatography (HPLC) |
P. 123-138 |
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M Pezhmanmehr, A Ebadi *, A Moosavi, A R. Walker, AR Rahimi |
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Abstract
(3139 Views) |
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(1657 Downloads)
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Effects of Mycorrhizal Fungi on Quantitative and Qualitative Characteristics of Anise Plant (Pimpinella anisum( under Salt Stress |
P. 139-148 |
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A Masoumi Zavarian, M Yousefi Rad *, M Asghari |
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Abstract
(7995 Views) |
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(3885 Downloads)
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The Effect of Shoots of Allium sativum L., Ferula assa-foetida Aqueous Extract and Low Frequency Electromagnetic Field on Angiogenesis in Chick Chorioallantoic Membrane (in vivo) |
P. 149-160 |
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SD Sadoughi *, S Zafar-Balanjad, J Baharara, Kh Nejhad Shahrokhabadi, H Sepehri-Moghadam, Rahbarian R (Ph.D.) |
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Abstract
(2960 Views) |
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(1371 Downloads)
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Determination of Quantitative Changes, Phytochemical and Tolerance Threshold in German Chamomile Medicinal Plant (Matricaria chamomilla L.) under Salinity and pH Condition |
P. 168-178 |
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L Lotfollahi, H Torabi *, H Omidi |
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Abstract
(2838 Views) |
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(1710 Downloads)
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Effect of Vermicompost and Fungi Inoculation on Growth Characteristics and Steviosid Content of Stevia rebaudiana Bert. |
P. 179-188 |
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R Zare Hoseini *, E Mohammadi Goltapeh, S Kalatejari, MR Dehghani Mashkani |
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Abstract
(3184 Views) |
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(1447 Downloads)
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