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Production of Biologically-Active Proteins in Plants MR Verdian Rizi, A Hadjiakhoondi
*, M Pirali Hamedani
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Study on variation of essential oil quality and quantity in dry and fresh herb of Thyme and Tarragon D Yazdani
*, S Shahnazi, AH Jamshidi, Sh Rezazadeh, F Mojab
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Comparison of the selenium dioxide and green tea extract on serum lipids level in rats GA Naderi
*, S Bakhtiari, A Almasi, S Javanbakhti, R Mookhah
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Pharmacognosical & Plant tissue culture studies of Achillea millefolium L. MR Shams Ardekani
*, A Hadjiakhoondi, AH Jamshidi, P Mohammad Rafiee
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Antimicrobial effect of Rhus coriaria L. (sumac) total extract on skin isolates Staphylococcus epidermidis and Corynebacterium xerosis MR Fazeli
*, H Ashtiani, MM Ahmadian attari, H Jamalifar, A Zaheri
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Hepatoprotective effect of Chichorium intybus L. on liver toxicity in rat H Madani
*, S Asgary, GH Naderi, M Talebolhoseini
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Spasmolytic effect of Vitis vinifera leaf extract on rat trachea MK Gharib Naseri
*, A Heidari
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Seasonal variation of the leaf and cone oil of Juniperus excelsa M.B. P Salehi Shanjani
*, M Mirza
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The antitoxicity effects of Parkinsonia aculeate against scorpion venom (Buthotus saulcyi): in vivo and in vitro studies A Jalali, H Vatanpour
*, M Bagheri Khalili, M Ayatollahi, M Kamalinejad
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