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Showing 2 results for Parthenolide

Mem Rateb , Aam El-Gendy , Ss El-Hawary , Am El - Shamy ,
year 7, Issue 25 (2-2008)
Abstract

Phytochemical investigation of Tanacetum parthenium L. family Asteraceae cultivated in Egypt resulted in isolation and identification of four flavonoids. One surface flavonoid was isolated from the fresh leaves and three other flavonoids were isolated from the flower heads. Four sesquiterpene lactones were isolated from the leaves. Two sterols were isolated from the roots. A comparative study of the essential oil content of the leaves and the flower heads was performed using GC/MS. The results revealed the presence of 42 and 30 components in the leaves and the flower heads oil samples, respectively. The major components of both oil samples were camphor (constituted 37.7% and 48.4%) and chrysanthenyl acetate (constituted 33.8% and 26.3%) in the leaves and the flower heads, respectively. Different extracts of T. parthenium L. showed significant biological activities. Analgesic, anti-inflammatory, antipyretic, antispasmodic and uterine-stimulant activities were studied in addition to the in vitro cytotoxic effect.

Seyed Zahra Ahmadi, Mansour Ghorbanpour , Javad Hadian, Hossein Salehi-Arjmand ,
year 17, Issue 68 (12-2018)
Abstract

Background: Biotic and abiotic elicitors produce secondary metabolites and alter physiological traits of the plants by affecting some of the mechanisms within the plant cells.
Objective: This study was aimed to investigate the effects of different concentrations of spherical nano-carbon and salicylic acid on physiological traits and paratolenolidae content in Feverfew.
Methods: This research was conducted in a factorial experiment based on randomized completely design (CRD) under greenhouse conditions. The first factor was Feverfew cultivar with two levels (T.parthenium Linn. cv. Jelitto and T. parthenium Linn. cv. Pharmasaat), the second factor was foliar spray of spherical nano-carbon with 5 levels (0, 125, 250, 500 and 1000 mg/L) and the third factor was considered as foliar spray of salicylic acid with two levels (0 and 0.2 mM).
Results: The results showed that the cultivars, different concentrations of spherical nano-carbon, salicylic acid and their interactions had a significant effect on some of the studied traits. Two cultivars in the content of chlorophyll a and b and parthenolide showed significant differences at P<0.01. Also, the effect of spherical nano-carbon and salicylic acid concentrations on parethenolide content of extract was significant (P <0.01). However, the highest content of parthenolide (24.22 μg/0.1 g dry matter) was observed in pharmasaat and at the concentration of 500 mg/L spherical nano-carbon without salicylic acid application.
Conclusion: Application of spherical nano-carbon at concentration of 500 mg/L along with 0.2 mM salicylic acid improved physiological traits and metabolic content of both cultivars.


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