year 25, Issue 97 (5-2026)                   J. Med. Plants 2026, 25(97): 57-68 | Back to browse issues page

XML Print


Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:

Hashemi S, Mohammadi Samani S, Pasdaran A, Zarshenas M M. Design, formulation, and content determination of an anti-aging herbal eye cream enriched with green tea (Camellia sinensis (L.) kuntze) extract. J. Med. Plants 2026; 25 (97) :57-68
URL: http://jmp.ir/article-1-3853-en.html
1- Department of Pharmacognosy, Faculty of Pharmacy, Ramsar Campus, Mazandaran University of Medical Sciences, Ramsar, Iran
2- Department of Pharmaceutics, School of Pharmacy, Shiraz University of Medical Sciences, Shiraz, Iran
3- Department of Pharmacognosy, School of Pharmacy, Shiraz University of Medical Sciences, Shiraz, Iran; Medicinal Plants Processing Research Center, Shiraz University of Medical Sciences, Shiraz, Iran
4- Medicinal Plants Processing Research Center, Shiraz University of Medical Sciences, Shiraz, Iran; Department of Phytopharmaceuticals (Traditional Pharmacy), School of Pharmacy, Shiraz University of Medical Sciences, Shiraz, Iran , zarm@sums.ac.ir
Abstract:   (7 Views)
Background: The use of herbs and natural compounds in cosmetics is one of the most important issues for the treatment of skin disorders. In most cultures and societies, plants are traditionally used to treat skin diseases. Green tea or Camellia sinensis (L.) Kuntze, which belongs to the Theaceae family is a medeicinal herb which can be very practical in cosmetic formulations. Objective: In this study, hydroalcoholic green tea extract (2.5 %) has been applied for the preparation of herbal eye cream and then pharmaceutical and phytochemical properties of the product were evaluated. Methods: High-Performance Thin Layer Chromatography (HPTLC) and also spectrophotometric procedures were used for quantification of Epigallocatechin (as the main component in the extract), total phenol and flavonoid contents, respectively. On the other side, pharmaceutical evaluation tests including color and odor test, emulsion stability test, pH measurement, rheology and the total microbial count were investigated. Results: Epigallocatechin gallate, total phenolic compounds, and total flavonoid amounts of the final product have been calculated to be 13.02 ± 0.05, 198.35 ± 2.79, and 19.56 ± 0.76 mg / 30 g product respectively. After 6 months no changes in color, stability and amount of ingredients were observed. Regarding the microbial limit test, no signs of pathogen presence were observed. Conclusion: Based on the results of current investigation, this herbal formulation, with evaluated parameters and controlled items, could be considered as a perfect candidate for clinical evaluation in the field of periorbital cosmetics and anti-aging herbal eye cream.
Full-Text [PDF 616 kb]   (4 Downloads)    
Type of Study: Research | Subject: Pharmacognosy & Pharmaceutics
Received: 2025/02/19 | Accepted: 2026/04/20 | Published: 2026/05/6

References
1. Park KY, Kwon HJ, Youn CS, Seo SJ and Kim MN. Treatments of infra-orbital dark circles by various etiologies. Ann. Dermatol. 2018; 30(5): 522-8. [DOI:10.5021/ad.2018.30.5.522]
2. Kołodziejczak A and Rotsztejn H. The eye area as the most difficult area of activity for esthetic treatment. J. Dermatol. Treat. 2022; 33(3): 1257-1264. [DOI:10.1080/09546634.2020.1832189]
3. Newberry CI, Mccrary H, Thomas JR and Cerrati EW. Updated management of malar edema, mounds, and festoons: A systematic review. Aesthet. Surg. J. 2020; 40(3): 246-58. [DOI:10.1093/asj/sjz137]
4. Gendler EC. Treatment of periorbital hyperpigmentation. Aesthet. Surg. J. 2005; 25(6): 618-24. [DOI:10.1016/j.asj.2005.09.018]
5. Roberts WE. Periorbital hyperpigmentation: review of etiology, medical evaluation, and aesthetic treatment. J.D.D. 2014; 13(4): 472-82.
6. Shivanand P, Nilam M and Viral D. Herbs play an important role in the field of cosmetics. Int. J. Pharmtech. Res. 2010; 2(1): 632-9.
7. Kumar D, Rajora G, Parkash O, Himanshu M, Antil M and Kumar V. Herbal cosmetics: An overview. Int. J. Adv. Sci. Rec. 2016; 1(4): 36-41.
8. Senanayake SN. Green tea extract: Chemistry, antioxidant properties and food applications-A review. J. Funct. Foods. 2013; 5(4): 1529-41. [DOI:10.1016/j.jff.2013.08.011]
9. Siripatrawan U and Harte BR. Physical properties and antioxidant activity of an active film from chitosan incorporated with green tea extract. Food Hydrocoll. 2010; 24(8): 770-5. [DOI:10.1016/j.foodhyd.2010.04.003]
10. Astill C, Birch MR, Dacombe C, Humphrey PG and Martin PT. Factors affecting the caffeine and polyphenol contents of black and green tea infusions. J. Agric. Food Chem. 2001; 49(11): 5340-7. [DOI:10.1021/jf010759+]
11. Sharma A, Gupta S, Sarethy IP, Dang S and Gabrani R. Green tea extract: possible mechanism and antibacterial activity on skin pathogens. Food Chem. 2012; 135(2): 672-5. [DOI:10.1016/j.foodchem.2012.04.143]
12. Dal Belo S, Gaspar L, Campos PM and Marty J-P. Skin penetration of epigallocatechin-3-gallate and quercetin from green tea and Ginkgo biloba extracts vehiculated in cosmetic formulations. Skin Pharmacol. Physiol. 2009; 22(6): 299-304. [DOI:10.1159/000241299]
13. Akbarialiabad H, Dahroud MD, Khazaei MM, Razmeh S and Zarshenas MM. Green tea, a medicinal food with promising neurological benefits. Curr. Neuropharmacol. 2021; 19(3): 349-59. [DOI:10.2174/1570159X18666200529152625]
14. Banerjee S and Chatterjee J. Efficient extraction strategies of tea (Camellia sinensis) biomolecules. J. Food Technol. 2015; 52(6): 3158-68. [DOI:10.1007/s13197-014-1487-3]
15. Beer KR, Lupo ML, Cohen JL and Rendon MI. Novel eye cream containing mixture of human growth factors and cytokines for treatment of aged skin around eyes: P1003. J. Am. Acad. Dermatol. 2007; 56(2): 2-23. [DOI:10.1016/j.jaad.2006.10.407]
16. Gianeti MD, Mercurio DG and Maia Campos PMBG. The use of green tea extract in cosmetic formulations: not only an antioxidant active ingredient. Dermatol. Ther. 2013; 26(3): 267-71. [DOI:10.1111/j.1529-8019.2013.01552.x]
17. Wang S, Kislalioglu MS and Breuer M. The effect of rheological properties of experimental moisturizing creams/lotions on their efficacy and perceptual attributes. Int. J. Cosmet. Sci. 1999; 21(3): 167-88. [DOI:10.1046/j.1467-2494.1999.203162.x]
18. British Pharmacopoeia Commission. British Pharmacopoeia 2023. London: The Stationery Office; 2023. Appendix XVI B. Microbiological examination of non-sterile products: microbial enumeration tests.
19. Jahadi M, Khosravi-Darani K, Ehsani MR, Pimentel TC, da Cruz GA and Mozafari MR. Accelerating ripening of Iranian white brined cheesesusing liposome-encapsulated and free proteinases. Biointerface Res. Appl. Chem. 2020; 10(1): 4966-71. [DOI:10.33263/BRIAC101.966971]
20. Ghaedi M, Yousefi-Nejad M, Safarpoor M, Goudarzi A, Tyagi I, Agarwal S and Gupta V K. Investigation of phytochemical and antimicrobial properties of Linum usitatissimum in presence of ZnO/Zn(OH)2 nanoparticles and extraction of euphol from Euphorbia microsciadia. Desalin. Water. Treat. 2016; 57(43): 20597-20607. [DOI:10.1080/19443994.2015.1108877]
21. Talebi M, Zarshenas MM, Yazdani E and Moein MR. Preparation and evaluation of possible antioxidant activities of Rose traditional tablet "[Qurs-e-Vard]" a selected Traditional Persian Medicine [TPM] formulation via various procedures. Curr. Drug. Discov. Technol. 2021; 18(5): e28092020186381. [DOI:10.2174/1570163817666200929114517]
22. Al-Jadidi HSK and Hossain MA. Studies on total phenolics, total flavonoids and antimicrobial activity from the leaves crude extracts of neem traditionally used for the treatment of cough and nausea. Beni-Suef Univ. J. Basic Appl. Sci. 2015; 4(2): 93-8. [DOI:10.1016/j.bjbas.2015.05.001]
23. Reich E, Schibli A, Widmer V, Jorns R, Wolfram E and DeBatt A. HPTLC methods for identification of green tea and green tea extract. J. Liq. Chromatogr. Relat. Technol. 2006; 29(14): 2141-51. [DOI:10.1080/15512160600760293]
24. Febrinasari RP, Benedictus B, Tan K, Mardhiati Y, Putri SK, Choiri S and Cahyaningrum Wahyuni DS. Green tea as a cosmetic agent for skin aging: A scoping review. Avicenna J. Phytomed. 2025; 15(5): 1393-1407.
25. Koch W, Zagórska J, Marzec Z and Kukula-Koch W. Applications of tea (Camellia sinensis) and its active constituents in cosmetics. Molecules. 2019 Nov 24; 24(23): 4277. [DOI:10.3390/molecules24234277]
26. Phyu KT and Pawcsuntorn T. C20: The effectiveness of 5 % white tea (Camellia sinensis) extract cream for periorbital wrinkle reduction. J. Health Sci. Altern. Med. 2022; Special Volume for 2nd International Conference on Integrative Medicine 20 - 21 July 2022, Chiang Rai, Thailand.
27. Mercantepe T, Yilmaz A, Topcu A, Bilgin A, Tumkaya L and Mercantepe F. Investigation of the effect of Camellia sinensis essence cream on skin burns. Life. 2025; 15(2): 176. [DOI:10.3390/life15020176]

Add your comments about this article : Your username or Email:
CAPTCHA

Send email to the article author


Rights and permissions
Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

© 2026 CC BY-NC 4.0 | Journal of Medicinal Plants

Designed & Developed by : Yektaweb