Bioengineering of Important Secondary Metabolites and Metabolic Pathways in Fenugreek (Trigonella foenum-graecum L.)
Application of Conventional and New Biotechnological Approaches for Improving of Morphinane Alkaloids Production
Simultaneous Determination of Preservatives (Sodium Benzoate and Potassium Sorbate) in Soft Drinks and Herbal Extracts Using High-Performance Liquid Chromatography (HPLC)
Cytotoxic Effects of Essential Oils and Extracts of some Mentha species on Vero, Hela and Hep2 Cell Lines
Antihistaminic and Anticholinergic Activity of Methanolic Extract of Barberry Fruit (Berberis vulgaris) in the Guinea- Pig Ileum
Hypoglycemic Effect of Ethanolic Extract of Carum carvi L. Seeds in Normal and Streptozotocin-induced Diabetic Rats
Essential Oils from Hairy Root Cultures and Field Cultivated Roots of Valerian (Valeriana sisymbriifolium)
Effect of Heat Treatment on Chemical Composition and Antioxidant Property of Thymus daenensis Essential Oil
The Mutagenic and Antimutagenic Activity of Lavandula angustifolia and Elettaria cardamomum Essential Oils in the Bacterial Reverse Mutation Assay
Study the Effects of Oral Administration of Silymarin in Preventing Consequences of Ethanol on Liver during Pregnancy