year 5, Issue 17 (3-2006)
J. Med. Plants 2006, 5(17): 1-6 |
Back to browse issues page
Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:
Verdian Rizi M, Hadjiakhoondi A, Pirali Hamedani M. Production of Biologically-Active Proteins in Plants. J. Med. Plants 2006; 5 (17) :1-6
URL: http://jmp.ir/article-1-674-en.html
URL: http://jmp.ir/article-1-674-en.html
1- Faculty of Pharmacy, Tehran University of Medical Sciences, Tehran, Iran
2- Department of Pharmacognosy, Faculty of Pharmacy and Medicinal plants Research Center, Tehran University of Medical Sciences (TUMS), Tehran, Iran ,abbhadji@sina.tums.ac.ir
2- Department of Pharmacognosy, Faculty of Pharmacy and Medicinal plants Research Center, Tehran University of Medical Sciences (TUMS), Tehran, Iran ,
Abstract: (6656 Views)
Plants as bioreactors are able to produce substances including proteins. In order to produce a protein, the corresponding gen is introduced into plant cells by two systems: stable genetic transformation and the use of viral vectors. Tobacco, alfalfa and hevea have been used for this purpose. Peptides such as leu-enkephalin, blood proteins such as albumin, hormones and cytokines such as interferons, immunogens such as Hepatitis B surface antigen, antibodies such as secretary IgA and enzymes such as glucanase, xylanase, phytase and amylase have been produced by this method.
Type of Study: Review |
Subject:
Biotechnology
Received: 2005/05/16 | Accepted: 2006/03/8 | Published: 2006/03/20
Received: 2005/05/16 | Accepted: 2006/03/8 | Published: 2006/03/20
Send email to the article author
| Rights and permissions | |
 |
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License. |
