year 16, Issue 64 And S11 (Supplement 11 2017)                   J. Med. Plants 2017, 16(64 And S11): 22-32 | Back to browse issues page

XML Persian Abstract Print


Download citation:
BibTeX | RIS | EndNote | Medlars | ProCite | Reference Manager | RefWorks
Send citation to:

Ahadi P, Naghdi Badi H, Labbafi M. Quantitative Changes of Trigonelline Metabolite in Fenugreek (Trigonella foenum- graecum L.) Sprouts under Chitosan and Water Stress Induction. J. Med. Plants 2017; 16 (64) :22-32
URL: http://jmp.ir/article-1-1711-en.html
1- Department of Horticulture Science, Karaj branch, Islamic Azad University, Karaj, Iran
2- Medicinal Plants Research Center, Institute of Medicinal Plants, ACECR, Karaj, Iran
3- Medicinal Plants Research Center, Institute of Medicinal Plants, ACECR, Karaj, Iran , mohammad1700@yahoo.com
Abstract:   (1505 Views)
Background: Application of bio-stimulants is one of solutions to quantitative and qualitative changes in metabolites of medicinal plants sprouts.
Objective: The aim of this study is to investigate the effect of chitosan bio-stimulation on trigonelline content of sprout under water stress.
Methods: This study was conducted in three separate factorial experiments (three times of 4, 8 and 12 days after planting) based on completely randomized design with 15 treatment in 3 replications. The treatments were chitosan in five levels (0, 0.05%, 0.1%, 0.2% and 0.4%) and water stress in 3 levels (control without stress treatment, -0.2 and 0.4 Mpa).
Results: The result of variance analysis showed that chitosan, under stress and interaction effect of chitosan and water stress had significant effect on trigonelline content of 4, 8 and 12-day sprout. The trigonelline content decreased during the experiment in a way that the highest content of that was observed at the first days of seed germination.
Conclusion: By induction of water stress and application of chitosan with optimum amount (to 0.2%) decrease in trigonelline content attained to the lowest trend during the experiment.
Full-Text [PDF 301 kb]   (693 Downloads)    
Type of Study: Research | Subject: Agriculture & Ethnobotany
Received: 2017/05/13 | Accepted: 2017/06/24 | Published: 2017/12/31

Add your comments about this article : Your username or Email:
CAPTCHA

Send email to the article author


Rights and permissions
Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

© 2024 CC BY-NC 4.0 | Journal of Medicinal Plants

Designed & Developed by : Yektaweb