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:: دوره 3، شماره 71 - ( زبان: انگلیسی 1398 ) ::
جلد 3 شماره 71 صفحات 118-129 برگشت به فهرست نسخه ها
مقاله به زبان انگلیسی می باشد
N Nayebpour1، HA Asadi-Gharneh*2
1- دانشکده کشاورزی ، دانشکده کشاورزی ، دانشکده کشاورزی ، واحد اصفهان (خراسانگان) ، دانشگاه آزاد اسلامی ، اصفهان ، ایران
2- دانشکده کشاورزی ، دانشکده کشاورزی ، دانشکده کشاورزی ، واحد اصفهان (خراسانگان) ، دانشگاه آزاد اسلامی ، اصفهان ، ایران ، h.asadi@khuisf.ac.ir
چکیده:   (102 مشاهده)
برای مطالعه این مقاله به بخش انگلیسی سایت مراجعه نمایید
واژه‌های کلیدی: Sumac، Linolenic acid، Oleic acid، Saturated fatty acids، Unsaturated fatty acids
متن کامل [PDF 282 kb]   (43 دریافت)    
نوع مطالعه: پژوهشي | موضوع مقاله: كشاورزي
دریافت: ۱۳۹۸/۷/۲ | پذیرش: ۱۳۹۸/۷/۲ | انتشار: ۱۳۹۸/۷/۲
فهرست منابع
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30. Mohammadi M, Asadi-Gharneh HA. How geographical differences mayaffect the uptake of nutrients by the wild populations of pennyroyal (Mentha longifolia (L.), Huds). Catena 2018; 165: 173-7 [DOI:10.1016/j.catena.2018.01.019]
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Nayebpour N, Asadi-Gharneh H. Variability of Fatty Acids Composition of Wild Sumac (Rhus coriaria L.) Fruit. J. Med. Plants. 2019; 3 (71) :118-129
URL: http://jmp.ir/article-1-2670-fa.html

Nayebpour N، Asadi-Gharneh HA. مقاله به زبان انگلیسی می باشد. فصلنامه گياهان دارويي. 1398; 3 (71) :118-129

URL: http://jmp.ir/article-1-2670-fa.html



دوره 3، شماره 71 - ( زبان: انگلیسی 1398 ) برگشت به فهرست نسخه ها
فصلنامه علمی پژوهشی گیاهان دارویی Journal of Medicinal Plants
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