<?xml version="1.0" encoding="utf-8"?>
<journal>
<title>Journal of Medicinal Plants</title>
<title_fa>فصلنامه گياهان دارویی</title_fa>
<short_title>J. Med. Plants</short_title>
<subject>Medical Sciences</subject>
<web_url>http://jmp.ir</web_url>
<journal_hbi_system_id>1</journal_hbi_system_id>
<journal_hbi_system_user>admin</journal_hbi_system_user>
<journal_id_issn>2717-204X</journal_id_issn>
<journal_id_issn_online>2717-2058</journal_id_issn_online>
<journal_id_pii></journal_id_pii>
<journal_id_doi>10.61882/jmp</journal_id_doi>
<journal_id_iranmedex></journal_id_iranmedex>
<journal_id_magiran></journal_id_magiran>
<journal_id_sid>14</journal_id_sid>
<journal_id_nlai>8888</journal_id_nlai>
<journal_id_science>13</journal_id_science>
<language>en</language>
<pubdate>
	<type>jalali</type>
	<year>1388</year>
	<month>12</month>
	<day>1</day>
</pubdate>
<pubdate>
	<type>gregorian</type>
	<year>2010</year>
	<month>3</month>
	<day>1</day>
</pubdate>
<volume>9</volume>
<number>33</number>
<publish_type>online</publish_type>
<publish_edition>1</publish_edition>
<article_type>fulltext</article_type>
<articleset>
	<article>


	<language>en</language>
	<article_id_doi></article_id_doi>
	<title_fa>Compartments of Quercetin &amp; &lt;i&gt;Allium cepa&lt;/i&gt; (Onion) on Blood Glucose in Diabetic Rats</title_fa>
	<title>Compartments of Quercetin &amp; &lt;i&gt;Allium cepa&lt;/i&gt; (Onion) on Blood Glucose in Diabetic Rats</title>
	<subject_fa>فارماكولوژی و سم شناسی</subject_fa>
	<subject>Pharmacology &amp; Toxicology</subject>
	<content_type_fa>پژوهشی</content_type_fa>
	<content_type>Research</content_type>
	<abstract_fa>&lt;div dir=&quot;ltr&quot; style=&quot;text-align: justify;&quot;&gt;
&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Background:&lt;/strong&gt; The major concern in diabetes is increased oxidative stress. Maintaining a balance between reactive oxygen species (ROS) and antioxidants is a major mechanism in preventing damage from oxidative stress. Quercetin (QR) is a well-known flavonoid and a strong antioxidant derived from the onion, &lt;i&gt;Allium cepa&lt;/i&gt;, and it has been shown to reduce oxidative stress in the long-term treatment of streptozotocin (STZ)-induced diabetes in animals.&lt;/p&gt;

&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Objective:&lt;/strong&gt; We aimed to study on beneficial effects of QR &amp; &lt;i&gt;Allium cepa&lt;/i&gt; on regulation of blood glucose in diabetic model.&lt;/p&gt;

&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Methods:&lt;/strong&gt; Seventy male 8-week-old Wistar albino rats weighing 250 &amp;plusmn; 10 g were obtained, the rats were divided into seven groups comprising ten animals in each group. Diabetes induced with single intraperitoneal injection of STZ. Diabetic rats treated with quercetin (15mg/kg/day, started 48 hours after STZ injection) and &lt;i&gt;Allium cepa&lt;/i&gt; juice (2cc/rat/day, started 48 hours after STZ injection). After 28 days treatment, analysis on blood glucose and insulin was done.&lt;/p&gt;

&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Results:&lt;/strong&gt; The mean TAC showed a significant increase (p &lt; 0.05) in the QR compared to the control, STZ and STZ + QR groups. Both QR and onion Juice had significant effect in lowering blood glucose (355.3 &amp;plusmn; 104 mg/dl and 353.4 &amp;plusmn; 103 mg/dl respectively) (p&lt;0.05) in STZ induced diabetic animals. Both QR and onion juice had lowering effect in Serum insulin in healthy animals and significant increasing effect on serum insulin level in diabetic animals.&lt;/p&gt;

&lt;div style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Conclusions:&lt;/strong&gt;&lt;i&gt;&amp;nbsp;&lt;/i&gt;Both QR and onion juice had good effect in modifying diabetes related biochemical parameters and they are recommended to be studied more in order to being used in the therapy.&lt;/div&gt;
&lt;/div&gt;</abstract_fa>
	<abstract>&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Background:&lt;/strong&gt; The major concern in diabetes is increased oxidative stress. Maintaining a balance between reactive oxygen species (ROS) and antioxidants is a major mechanism in preventing damage from oxidative stress. Quercetin (QR) is a well-known flavonoid and a strong antioxidant derived from the onion, &lt;i&gt;Allium cepa&lt;/i&gt;, and it has been shown to reduce oxidative stress in the long-term treatment of streptozotocin (STZ)-induced diabetes in animals.&lt;/p&gt;

&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Objective:&lt;/strong&gt; We aimed to study on beneficial effects of QR &amp; &lt;i&gt;Allium cepa&lt;/i&gt; on regulation of blood glucose in diabetic model.&lt;/p&gt;

&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Methods:&lt;/strong&gt; Seventy male 8-week-old Wistar albino rats weighing 250 &amp;plusmn; 10 g were obtained, the rats were divided into seven groups comprising ten animals in each group. Diabetes induced with single intraperitoneal injection of STZ. Diabetic rats treated with quercetin (15mg/kg/day, started 48 hours after STZ injection) and &lt;i&gt;Allium cepa&lt;/i&gt; juice (2cc/rat/day, started 48 hours after STZ injection). After 28 days treatment, analysis on blood glucose and insulin was done.&lt;/p&gt;

&lt;p style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Results:&lt;/strong&gt; The mean TAC showed a significant increase (p &lt; 0.05) in the QR compared to the control, STZ and STZ + QR groups. Both QR and onion Juice had significant effect in lowering blood glucose (355.3 &amp;plusmn; 104 mg/dl and 353.4 &amp;plusmn; 103 mg/dl respectively) (p&lt;0.05) in STZ induced diabetic animals. Both QR and onion juice had lowering effect in Serum insulin in healthy animals and significant increasing effect on serum insulin level in diabetic animals.&lt;/p&gt;

&lt;div style=&quot;text-align: justify;&quot;&gt;&lt;strong&gt;Conclusions:&lt;/strong&gt;&lt;i&gt;&amp;nbsp;&lt;/i&gt;Both QR and onion juice had good effect in modifying diabetes related biochemical parameters and they are recommended to be studied more in order to being used in the therapy.&lt;/div&gt;</abstract>
	<keyword_fa>Quercetin, Onion, Diabetes, Rat</keyword_fa>
	<keyword>Quercetin, Onion, Diabetes, Rat</keyword>
	<start_page>107</start_page>
	<end_page>112</end_page>
	<web_url>http://jmp.ir/browse.php?a_code=A-10-176-9&amp;slc_lang=en&amp;sid=1</web_url>


<author_list>
	<author>
	<first_name>A</first_name>
	<middle_name></middle_name>
	<last_name>Khaki </last_name>
	<suffix></suffix>
	<first_name_fa>آرش</first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa>خاکی</last_name_fa>
	<suffix_fa></suffix_fa>
	<email>arashkhaki@yahoo.com</email>
	<code>100319475328460038144</code>
	<orcid>100319475328460038144</orcid>
	<coreauthor>Yes
</coreauthor>
	<affiliation>Department of Veterinary Pathology, Islamic Azad University, Tabriz Branch, Tabriz</affiliation>
	<affiliation_fa>Department of Veterinary Pathology, Islamic Azad University, Tabriz Branch, Tabriz</affiliation_fa>
	 </author>


	<author>
	<first_name>F</first_name>
	<middle_name></middle_name>
	<last_name>Fathiazad </last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa>فتحی زاد</last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460038145</code>
	<orcid>100319475328460038145</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Pharmacognosy Tabriz Medical University, Tabriz</affiliation>
	<affiliation_fa>Department of Pharmacognosy Tabriz Medical University, Tabriz</affiliation_fa>
	 </author>


	<author>
	<first_name>HR</first_name>
	<middle_name></middle_name>
	<last_name>Ahmadi - Ashtiani </last_name>
	<suffix></suffix>
	<first_name_fa>حمیدرضا</first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa>احمدی آشتیانی</last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460038146</code>
	<orcid>100319475328460038146</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Clinical Biochemistry, School of Medical Science, Tarbiat-e-Modarres University, Tehran, Iran &amp; Biochemistry and Nutrition Department of Zanjan University of Medical Sciences, Zanjan, Institute of Medicinal Plants, ACECR, Tehran</affiliation>
	<affiliation_fa>Department of Clinical Biochemistry, School of Medical Science, Tarbiat-e-Modarres University, Tehran, Iran &amp; Biochemistry and Nutrition Department of Zanjan University of Medical Sciences, Zanjan, Institute of Medicinal Plants, ACECR, Tehran</affiliation_fa>
	 </author>


	<author>
	<first_name>Sh</first_name>
	<middle_name></middle_name>
	<last_name>Rezazadeh </last_name>
	<suffix></suffix>
	<first_name_fa>شمسعلی</first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa>رضازاده</last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460038147</code>
	<orcid>100319475328460038147</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Institute of Medicinal Plants, ACECR, Tehran</affiliation>
	<affiliation_fa>Institute of Medicinal Plants, ACECR, Tehran</affiliation_fa>
	 </author>


	<author>
	<first_name>H</first_name>
	<middle_name></middle_name>
	<last_name>Rastegar </last_name>
	<suffix></suffix>
	<first_name_fa>حسین</first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa>رستگار</last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460038148</code>
	<orcid>100319475328460038148</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Ministry of Health and Medical Education, Food &amp; Drug Laboratory Research Center, Tehran</affiliation>
	<affiliation_fa>Ministry of Health and Medical Education, Food &amp; Drug Laboratory Research Center, Tehran</affiliation_fa>
	 </author>


	<author>
	<first_name>AM</first_name>
	<middle_name></middle_name>
	<last_name>Imani </last_name>
	<suffix></suffix>
	<first_name_fa></first_name_fa>
	<middle_name_fa></middle_name_fa>
	<last_name_fa>ایمانی</last_name_fa>
	<suffix_fa></suffix_fa>
	<email></email>
	<code>100319475328460038149</code>
	<orcid>100319475328460038149</orcid>
	<coreauthor>No</coreauthor>
	<affiliation>Department of Veterinary Pathology, Islamic Azad University, Tabriz Branch, Tabriz</affiliation>
	<affiliation_fa>Department of Veterinary Pathology, Islamic Azad University, Tabriz Branch, Tabriz</affiliation_fa>
	 </author>


</author_list>


	</article>
</articleset>
</journal>
